Ingredients

• 2 tablespoons cooking oil
• 12 chicken thighs
• 1/2 cups sour cream
• 1/2 cup milk
• 1 clove garlic
• 1 large onion, thin sliced
• 1 4oz. can diced green chiles
• 1 cup Jack cheese, shredded
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons all-purpose flour

Preparation

1. Heat oil in fry pan over medium heat
2. Brown chicken on all sides
3. In blender mix: sour cream, milk, salt, pepper, flour, garlic
4. Transfer browned chicken to shallow 3qt. baking dish
5. Cook onion in fry pan until limp
6. Spoon onion & green chiles over chicken
7. Pour over sour cream mixture
8. Bake uncovered at 350° 40min
9. Sprinkle cheese & return to oven 5min