Ingredients
- 1 can sweetened condensed milk
- 1 (10oz) carton of Rick’s non-dairy creamer
- 1 cup bourbon
- 3 eggs
- 2 tablespoons chocolate syrup
- 1 teaspoon vanilla
Preparation
Combine all ingredients in a blender and blend until smooth. Bottle and refrigerate up to one month. Serve over ice or in cordial glasses. Shake before pouring.