Ingredients

• 12 slices bread, trimmed & cubed
• 1 (10 oz.) pkg. frozen chopped broccoli, thawed & drained
• 2 cups diced ham
• 2 cups shredded Cheddar cheese
• 6 eggs, slightly beaten
• 3 1/2 cups milk
• 2 teaspoons instant dry onions
• 1/2 teaspoon salt
• 1/4 teaspoon dry mustard

Preparation

1. Cover bottom of buttered 9x13” baking pan with half the bread cubes
2. Layer broccoli, ham and cheese over bread
3. Top with remaining bread cubes
4. Combine eggs, milk, onions, salt and mustard
5. Pour over strata
6. Cover and refrigerate several hours or overnight
7. Bake in a 350° oven till tests done when knife inserted in center comes out clean (55-60 min.)
8. Let stand 10 min
9. Cut into squares